🥕 Ingrédients

• Oats: you can use either quick oats or rolled oats. Since they’ll be blended up either works.

👨‍🍳 Instructions

1. Add all of the ingredients except for the chocolate chips to ablenderor smallfood processorand blend until smooth.
2. Divide the oat batter between two ramekins, filling 3/4 of the way full.
3. Add the chocolate chips to the ramekins and mix them with a spoon. You can optionally sprinkle more chocolate chips on top.
4. Bake at 350 degrees F for 20-25 minutes until cooked through.