🥕 Ingrédients

• Avocado oil: you can substitute this with olive oil or vegetable oil.
• Seasoning: I keep it simple and use salt and a touch of paprika for colour. You can add any seasoning you love to your tortilla chips!

👨‍🍳 Instructions

1. Lightly brush the tortillas with avocado oil then cut them into triangles.
2. Toss the cut tortillas in a bowl with the salt and paprika.
3. Spread the cut tortillas in the bottom of anair fryerbasket. Don’t overcrowd the basket.
4. Air fry at 350 degrees F for 5-7 minutes, shaking the basket halfway through.
5. Serve with your favourite dips!