🥕 Ingrédients

👨‍🍳 Instructions

1. Preheat oven to 350°F and line amuffin panwith liners.
2. In a large bowl, mash the bananas until smooth. Add the eggs, avocado oil,coconut sugar, andvanilla extract, mixing until well combined.
3. In a separate bowl,whisktogether thealmond flour, baking soda, salt, cinnamon, and nutmeg.
4. Add the dry ingredients to the wet and gently mix until just combined. Fold in the chocolate chips.
5. Spoon the batter into the muffin liners, filling about 3/4 full.
6. Bake for 20-24 minutes, or until a toothpick inserted in the centre comes out clean.
7. Let cool for a few minutes, then enjoy!