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Strawberry Mango Popsicles

📖 Source: Choosing Chia 🔪 Préparation: 15 min 🔥 Cuisson: 15 min ⏱️ Total: 30 min
🏷️ Catégories: Grain-free Diet type Gluten Free Vegan Dinner
Strawberry Mango Popsicles

🥕 Ingrédients

  • Strawberries: fresh strawberries are best but frozen will work too! You can use extra strawberries to make yourself aStrawberry Banana Smoothie Bowl!
  • Mango: same for mango, if you can use fresh ripe mangos it will make the popsicles taste even better!
  • Orange juice: you can use store-bought orange juice or freshly squeezed.
  • Lime: just a squeeze of fresh lime juice will give the strawberry mixture a delicious taste.
  • Maple syrup: just a bit to sweeten the strawberry mixture.

👨‍🍳 Instructions

  1. Add the strawberries,maple syrupand lime juice to a small pot on medium heat and let cook for 5-10 minutes until the strawberries begin to soften. (This step is optional, but will intensify the flavour of the strawberries.)
  2. Add the strawberry mixture to ablender,  blend until smooth.
  3. Divide the strawberry mixture evenly into your popsicle moulds
  4. Clean theblenderthen add the mango and orange juice and blend until smooth.
  5. Divide the mango mixture evenly into the popsicle moulds.
  6. You can optionally use a knife or a chopstick to make swirls in each popsicle mould to give the popsicles a marble effect.
  7. Add the cover to the mould and popsicle sticks and place in the freezer overnight.
  8. To remove the popsicles from the moulds, run them under warm water for 30 seconds, then gently pull on the popsicle sticks.
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